BMW Garage BMW Meets Register Search Today's Posts Mark Forums Read
      11-27-2018, 10:22 AM   #991
lsturbointeg
Lieutenant General
lsturbointeg's Avatar
United_States
9149
Rep
14,522
Posts

Drives: 2011 535i Jet Black
Join Date: Aug 2014
Location: Asian lost in OH

iTrader: (0)

Quote:
Originally Posted by UncleWede View Post
Black Friday I woke up early and it seemed like we had frost on the cars. I was about to go put my grill away. Then I touched it and it was only dew.


Whew, dodged another bullet.
lol it was snowing here yesterday...today it just looks like caca!
__________________
~F90Conversion~21"3Piece Forged AvantGardeWheels~KWV1Coilovers~CQUENCE slotted/drilled rotors~GoodridgeStainlesslines~MeisterschaftQuadEx haust~Akrapovic 4"tips~VRSF DP~VRSF CP~TurboSmart BOV~K&N filter~CarbonFiberExteriorComponents~GladenAlphaCo mponents~MatchUp7BMW~Punch P300-12T~
Follow me on Instagram: lsturbointeg
Appreciate 0
      11-27-2018, 11:47 AM   #992
Joekerr
Banned
7926
Rep
1,923
Posts

Drives: 2017 Audi S6
Join Date: Jan 2008
Location: Toronto, ON

iTrader: (0)

Quote:
Originally Posted by UncleWede View Post
Black Friday I woke up early and it seemed like we had frost on the cars. I was about to go put my grill away. Then I touched it and it was only dew.


Whew, dodged another bullet.
When you go to bed at night, just before you fall asleep, do you ever have this niggling feeling in the back of your mind that someone, somewhere (up north) hates you?
Appreciate 0
      11-27-2018, 12:35 PM   #993
Banana Hammock
Beefcake
Banana Hammock's Avatar
3769
Rep
711
Posts

Drives: NA
Join Date: Apr 2016
Location: Los Angeles

iTrader: (2)

Quote:
Originally Posted by TXSTYLE View Post
I'm planning to smoke a 15lbs whole at 250 over night 10-12hrs for Thursday.
I smoked an 18 pounder for about 12 hours after a 24 hour brine. It was divine.
Appreciate 0
      11-27-2018, 02:22 PM   #994
UncleWede
Long Time Admirer, First Time Owner
UncleWede's Avatar
United_States
17873
Rep
9,376
Posts

Drives: G01 X3 M40i Dark Graphite
Join Date: Jun 2005
Location: Oxnard, CA

iTrader: (0)

Quote:
Originally Posted by Joekerr View Post
Quote:
Originally Posted by UncleWede View Post
Black Friday I woke up early and it seemed like we had frost on the cars. I was about to go put my grill away. Then I touched it and it was only dew.


Whew, dodged another bullet.
When you go to bed at night, just before you fall asleep, do you ever have this niggling feeling in the back of your mind that someone, somewhere (up north) hates you?
Not in the least. Sleep like a babe at least until 1 or 2 when either the Hound or I need to pee
__________________
I have romped on her and I giggled like a drunk infant the entire time. - Sedan_Clan
Appreciate 0
      11-27-2018, 09:26 PM   #995
TXSTYLE
"Salud"
TXSTYLE's Avatar
United_States
13651
Rep
4,662
Posts

Drives: F01 & F15 / Mineral White
Join Date: May 2013
Location: The GYM! (The Burbs - N TX)

iTrader: (0)

Quote:
Originally Posted by Hurricane Beefaroni View Post
I smoked an 18 pounder for about 12 hours after a 24 hour brine. It was divine.
Smoking the turkey makes it Sooooooo much better than Roasted.
Appreciate 1
      11-28-2018, 03:35 PM   #996
Banana Hammock
Beefcake
Banana Hammock's Avatar
3769
Rep
711
Posts

Drives: NA
Join Date: Apr 2016
Location: Los Angeles

iTrader: (2)

Quote:
Originally Posted by TXSTYLE View Post
Smoking the turkey makes it Sooooooo much better than Roasted.
100% Agreed. I been smoking turkey for a couple years now and will never go back to roasting.
Appreciate 0
      11-29-2018, 07:24 AM   #997
lsturbointeg
Lieutenant General
lsturbointeg's Avatar
United_States
9149
Rep
14,522
Posts

Drives: 2011 535i Jet Black
Join Date: Aug 2014
Location: Asian lost in OH

iTrader: (0)

Quote:
Originally Posted by TXSTYLE View Post
Smoking the turkey makes it Sooooooo much better than Roasted.
Quote:
Originally Posted by Hurricane Beefaroni View Post
100% Agreed. I been smoking turkey for a couple years now and will never go back to roasting.
i'll start learning how to smoke anything come next Spring. I hear all the time how it taste amazing
__________________
~F90Conversion~21"3Piece Forged AvantGardeWheels~KWV1Coilovers~CQUENCE slotted/drilled rotors~GoodridgeStainlesslines~MeisterschaftQuadEx haust~Akrapovic 4"tips~VRSF DP~VRSF CP~TurboSmart BOV~K&N filter~CarbonFiberExteriorComponents~GladenAlphaCo mponents~MatchUp7BMW~Punch P300-12T~
Follow me on Instagram: lsturbointeg
Appreciate 0
      11-29-2018, 07:56 PM   #998
Banana Hammock
Beefcake
Banana Hammock's Avatar
3769
Rep
711
Posts

Drives: NA
Join Date: Apr 2016
Location: Los Angeles

iTrader: (2)

Quote:
Originally Posted by lsturbointeg View Post
i'll start learning how to smoke anything come next Spring. I hear all the time how it taste amazing
I have an electric smoker so it's basically set and forget. Totally idiot proof.
Appreciate 1
      12-01-2018, 10:07 AM   #999
UncleWede
Long Time Admirer, First Time Owner
UncleWede's Avatar
United_States
17873
Rep
9,376
Posts

Drives: G01 X3 M40i Dark Graphite
Join Date: Jun 2005
Location: Oxnard, CA

iTrader: (0)

Prez Kerr, were u thinking of me last night to keep me warm? I saw it was dropping from 60s into 50s as I went to dinner, but I roughed it out in shorts/t

But this morning it was mid-40 so I wore a sweatshirt with my shorts to walk to the store to get milk (in plastic bottle)
__________________
I have romped on her and I giggled like a drunk infant the entire time. - Sedan_Clan
Appreciate 0
      12-15-2018, 02:29 AM   #1000
lsturbointeg
Lieutenant General
lsturbointeg's Avatar
United_States
9149
Rep
14,522
Posts

Drives: 2011 535i Jet Black
Join Date: Aug 2014
Location: Asian lost in OH

iTrader: (0)

did some grilling tonight! i wanted to try what medium rare taste like and here it is over rice! the rest I made at medium



__________________
~F90Conversion~21"3Piece Forged AvantGardeWheels~KWV1Coilovers~CQUENCE slotted/drilled rotors~GoodridgeStainlesslines~MeisterschaftQuadEx haust~Akrapovic 4"tips~VRSF DP~VRSF CP~TurboSmart BOV~K&N filter~CarbonFiberExteriorComponents~GladenAlphaCo mponents~MatchUp7BMW~Punch P300-12T~
Follow me on Instagram: lsturbointeg
Appreciate 1
      12-18-2018, 10:54 AM   #1001
TXSTYLE
"Salud"
TXSTYLE's Avatar
United_States
13651
Rep
4,662
Posts

Drives: F01 & F15 / Mineral White
Join Date: May 2013
Location: The GYM! (The Burbs - N TX)

iTrader: (0)

Thumbs up

My very first (of many) Smoked Brisket last night!

If you have smoked a Brisket, you know that it can easily come out like Beef Jerky or under cooked and tough AF, without the proper: preparation and cooking. Everything from seasoning, smoker temperature prior to and during smoking, wrapping, the dreaded "stall" (internal temp) and of course the final resting before slicing.
As someone who has cooked and grilled for over 2 decades, I can tell you that there is certainly "trial and error" involved. Especially with Smoking and Grilling. That being said. I and my family (my sons and wife are picky eaters) were pleased with my first effort. Not quite as juicy as I would have liked, but far from dry. But I am still really enjoying my Masterbuilt Smoker and with each round, I will perfect using it...

Here it is generously rubbed with seasoning:


After


And sliced:


Nice and flavorful Bark with a decent smoke ring. The flavor was excellent! I used Hickory and Apple.
__________________
https://i.imgur.com/QAMZNzQ.jpg
Appreciate 0
      12-18-2018, 11:14 AM   #1002
UncleWede
Long Time Admirer, First Time Owner
UncleWede's Avatar
United_States
17873
Rep
9,376
Posts

Drives: G01 X3 M40i Dark Graphite
Join Date: Jun 2005
Location: Oxnard, CA

iTrader: (0)

My wife was adamant about getting my dad and his new bride a new microwave to fit over the stove. We went into a specialty appliance store (she was longingly looking at Viking commercial stoves that were on sale for just under $8000) I had my tape measure, the one she wanted would fit. As she's buying, I wander over to the green egg aisle. Man oh man! BUT, it was one of those things where I guess if you need to ask, you can't afford? I mean, the Viking was clearly marked, WTF?
Appreciate 0
      12-26-2018, 11:11 AM   #1003
KenB925
Second Lieutenant
1124
Rep
265
Posts

Drives: ZL1, Raptor
Join Date: Feb 2017
Location: Bay Area, CA

iTrader: (0)

We hosted the Christmas Eve Feast this year. I spent HOURS outside cooking, I had every cooker I have running, with the exception of the deep fryer.

I bought a whole prime rib and trimmed it. I took off the ribs and used them to make a jus, cooked it for hours the day before, ate the ribs, then strained it, put it in the fridge which made it easy to remove the fat, then reduced the liquid down to 2 cups (it started with a whole bottle of wine and 4 cups of beef stock).

I also made a horseradish cream sauce, and a nice bearnaise.

I made focaccia, mainly because its pretty easy, and delicious.

The last pic is my 'helpers' hanging out and watching movies while I was cooking.
Attached Images
       
Appreciate 2
P111541.50
      12-26-2018, 11:13 AM   #1004
KenB925
Second Lieutenant
1124
Rep
265
Posts

Drives: ZL1, Raptor
Join Date: Feb 2017
Location: Bay Area, CA

iTrader: (0)

Not pictured are the roasted veggies, done on the grill, and of course mashed potatoes, done on the side burner. Nothing was cooked inside, even though it was raining. Good times!
Appreciate 0
      12-26-2018, 11:55 AM   #1005
lsturbointeg
Lieutenant General
lsturbointeg's Avatar
United_States
9149
Rep
14,522
Posts

Drives: 2011 535i Jet Black
Join Date: Aug 2014
Location: Asian lost in OH

iTrader: (0)

Ribeye time!
__________________
~F90Conversion~21"3Piece Forged AvantGardeWheels~KWV1Coilovers~CQUENCE slotted/drilled rotors~GoodridgeStainlesslines~MeisterschaftQuadEx haust~Akrapovic 4"tips~VRSF DP~VRSF CP~TurboSmart BOV~K&N filter~CarbonFiberExteriorComponents~GladenAlphaCo mponents~MatchUp7BMW~Punch P300-12T~
Follow me on Instagram: lsturbointeg
Appreciate 1
P111541.50
      12-26-2018, 08:10 PM   #1006
P1
Lieutenant General
P1's Avatar
11542
Rep
11,128
Posts

Drives: 2004 3/4 ton Duramax
Join Date: Aug 2007
Location: United States

iTrader: (1)

Quote:
Originally Posted by TXSTYLE View Post
My very first (of many) Smoked Brisket last night!

If you have smoked a Brisket, you know that it can easily come out like Beef Jerky or under cooked and tough AF, without the proper: preparation and cooking. Everything from seasoning, smoker temperature prior to and during smoking, wrapping, the dreaded "stall" (internal temp) and of course the final resting before slicing.
As someone who has cooked and grilled for over 2 decades, I can tell you that there is certainly "trial and error" involved. Especially with Smoking and Grilling. That being said. I and my family (my sons and wife are picky eaters) were pleased with my first effort. Not quite as juicy as I would have liked, but far from dry. But I am still really enjoying my Masterbuilt Smoker and with each round, I will perfect using it...

Here it is generously rubbed with seasoning:


After


And sliced:


Nice and flavorful Bark with a decent smoke ring. The flavor was excellent! I used Hickory and Apple.
That looks like a pretty small brisket. How many pound was that thing?
Appreciate 0
      12-26-2018, 09:20 PM   #1007
parajax
Registered
parajax's Avatar
United_States
32
Rep
1
Posts

Drives: 2019 X5 40i Artic Gray
Join Date: Jan 2016
Location: Here & There

iTrader: (0)

After looking at everyones food, i am getting hungry. Here is our 6 lb Prime rib roast on the grill christmas afternoon. It tasted superb.
Attached Images
   
Appreciate 2
P111541.50
      12-27-2018, 08:25 AM   #1008
lsturbointeg
Lieutenant General
lsturbointeg's Avatar
United_States
9149
Rep
14,522
Posts

Drives: 2011 535i Jet Black
Join Date: Aug 2014
Location: Asian lost in OH

iTrader: (0)

__________________
~F90Conversion~21"3Piece Forged AvantGardeWheels~KWV1Coilovers~CQUENCE slotted/drilled rotors~GoodridgeStainlesslines~MeisterschaftQuadEx haust~Akrapovic 4"tips~VRSF DP~VRSF CP~TurboSmart BOV~K&N filter~CarbonFiberExteriorComponents~GladenAlphaCo mponents~MatchUp7BMW~Punch P300-12T~
Follow me on Instagram: lsturbointeg
Appreciate 0
      12-27-2018, 01:14 PM   #1009
bucketfoot
Captain
bucketfoot's Avatar
United_States
1056
Rep
818
Posts

Drives: 2020 Toyota GT86
Join Date: Oct 2015
Location: Centennial, CO

iTrader: (0)

Quote:
Originally Posted by parajax View Post
After looking at everyones food, i am getting hungry. Here is our 6 lb Prime rib roast on the grill christmas afternoon. It tasted superb.
Didn't take any pics, but that's what I smoked for dinner Wednesday
__________________
This post sent using 100% recycled electrons.
Appreciate 0
      12-27-2018, 03:44 PM   #1010
TXSTYLE
"Salud"
TXSTYLE's Avatar
United_States
13651
Rep
4,662
Posts

Drives: F01 & F15 / Mineral White
Join Date: May 2013
Location: The GYM! (The Burbs - N TX)

iTrader: (0)

Quote:
Originally Posted by P1et View Post
That looks like a pretty small brisket. How many pound was that thing?
Just under 5lbs. Which is plenty for my small family.
Appreciate 0
      12-27-2018, 04:33 PM   #1011
P1
Lieutenant General
P1's Avatar
11542
Rep
11,128
Posts

Drives: 2004 3/4 ton Duramax
Join Date: Aug 2007
Location: United States

iTrader: (1)

Quote:
Originally Posted by TXSTYLE View Post
Just under 5lbs. Which is plenty for my small family.
Possible. But to do a brisket right, gotta get a full size one. Just save the leftovers!
Appreciate 0
      12-30-2018, 07:17 PM   #1012
dreamingat30fps
Lieutenant Colonel
United_States
5256
Rep
1,904
Posts

Drives: Miata, Cayenne, Model 3, F350
Join Date: Jan 2010
Location: South Florida & NC

iTrader: (1)

I got a brisket and some ribs in the smoker right now, forgot to take a pic but will get one when it comes out. Haven't done a brisket in forever and was kinda rush for tomorrow so hopefully it's at least edible. Wanted to make some beef jerky also but too many things.

Around here I can really only get the whole brisket. I can get just the flat, but they only have the prepackaged with all the fat trimmed which is useless.

I would like to cook the whole brisket unfortunately they have always been too big to fit uncut into my smoker. So I would always separate the flat and the point, still came out pretty good.
Appreciate 0
Post Reply

Bookmarks

Thread Tools Search this Thread
Search this Thread:

Advanced Search

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off



All times are GMT -5. The time now is 05:39 AM.




6post.com
Powered by vBulletin® Version 3.8.11
Copyright ©2000 - 2024, vBulletin Solutions Inc.
1Addicts.com, BIMMERPOST.com, E90Post.com, F30Post.com, M3Post.com, ZPost.com, 5Post.com, 6Post.com, 7Post.com, XBimmers.com logo and trademark are properties of BIMMERPOST