Quote:
Originally Posted by Salty Dog
Smokey. It's funny, I've been drinking whisk(e)y since way before I should have. I remember being at a friends place when I was like 28 and he gave me some Lagavulin and I though WTF, why does this taste like a campfire. Anyway, fast forward and now I really like the smokey salty stuff. Talisker....yum fucking yum.
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Had some Lagavulin 16 earlier from a bottle I bought. First I was like “hmmm don’t know if I like this...” finished half a glass and still wasn’t a fan. But then later on I missed it. Will have to drink more tomorrow. Having a glass of Bulleit Rye now (currently my favorite daily besides Monkey Shoulder).