Quote:
Originally Posted by M_Six
The Knob Creek Single Barrel isn't bad. Just a hint of smoke, more on the nose than the tongue. Missing that sweet finish you get with Aberlour or Macallan.
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I'm not a huge fan of bourbon or whiskey, but keep some on hand for guests. I just remembered a particular whiskey that is pretty amazing. Incredibly smooth, slightly sweet finish: Collinwood. Definitely give it a shot.